Do you always want to have fresh garlic? Then consider the possibility of growing a plant at home. Tips on how to always have garlic on hand.
One of the secrets of Italian cuisine is certainly to season dishes with aromatic herbs. These are really widely used in the kitchen and there are some that are good for your health. This is the case of garlic, which not only adds flavor and gives a special touch to dishes, but can also improve the body in some ways.
Among the most important benefits that garlic can have is certainly the fact that it is very useful for high blood pressure and is a completely natural anti-inflammatory and antibiotic agent. </But let’s find out in detail how to always have garlic on hand
Growing garlic at home: What are the certainties for success in the business?
Growing garlic at home is really very simple. All you have to do is get some potting soil and a few cups of yogurt. After washing the yogurt container well, all you need to do is place about 2cm of soil in the bottom of your container.
Then you have to add a clove of garlic, being careful not to cut it and above all not to peel it (hold it upside down). Once this process is complete, just cover everything with another two centimeters of soil. .
It is good to know that the best period for growing garlic is certainly the end of September or the beginning of October through autumn. Place the garlic in a strategic position that allows it to receive the right sunlight, such as near a window, and water it regularly to avoid the formation of stagnant water.
Remember to prune the plant if it is growing vigorously and, to understand if you are on the right path, it is good to notice if there are even small leaves . If this happens, it is a sign that the seedling is growing optimally and is receiving the right care and attention. To have a “complete” garlic plant, you have to wait at least until spring.