It is a unique spice and perfect for growing any type of flower in the garden or balcony.
There is an aromatic seasoning widely used in cooking that few know is also a precious ally in the botanical field. Thanks to its antifungal, antiparasitic and stimulating properties, this spice for every flower in the garden can be used to promote growth and health.
Seasoning for every flower in the garden: characteristics and how to use
Cinnamon represents a precious resource in the botanical field to promote the growth and health of every flower in the garden. Thanks to its antifungal, antiparasitic and stimulant properties, cinnamon can help prevent disease, ward off harmful pests and promote rooting.
Cinnamon contains compounds such as cinnamaldehyde that have antifungal properties. This makes it effective in preventing and combating fungal diseases that can affect plants, such as gray mold or powdery mildew. Applying cinnamon can help prevent the spread of such diseases and maintain plant health.
Cinnamon is also known for its antiparasitic properties . It can be used to ward off insects and parasites that are harmful to plants, such as aphids, whiteflies or ants. Applying cinnamon can help protect plants from damage caused by these pests.
Stimulation of rooting and prevention of root rot
Cinnamon also has the ability to stimulate plant rooting . Applying ground cinnamon to the base of seedlings or young plants can help encourage the formation of strong, healthy roots, thereby increasing the plants’ rooting capacity.
Cinnamon can be used to prevent and treat root rot, a condition that can occur due to excessive moisture or fungal infections . Applying cinnamon can help combat the spread of pathogens and reduce the risk of root rot.
How to Use Cinnamon for Garden Flowers
To use cinnamon, you can gently sprinkle ground cinnamon at the base of plants or pruning cuts. Make sure to cover the affected area well. This will help prevent the onset of fungal diseases or treat them early.
This seasoning can be mixed with water to create a solution to use as a plant spray. Add a small amount of cinnamon powder to a bottle of water and shake well. Use the spray to spray plants, especially the leaves and flowers, to protect them from pests and diseases.
To encourage rooting or prevent root rot, you can soak the roots of seedlings or young plants in a solution of water and ground cinnamon for a few minutes before transplanting.
In general, it is advisable to repeat the application of cinnamon every 1-2 weeks or after heavy rain, to maintain the effectiveness of the protection.
Using cinnamon properly, by direct application or mixed with water, can bring significant benefits to plants and flowers. However, it is important to note that cinnamon may not be effective for all plant species or all environmental conditions. It is therefore advisable to carry out a small test on a limited part of the plant before a wider application. Always ask an industry expert for advice.