Ice cream in a cup

---

Preparing ice cream in a cup is a quick and easy way to satisfy your cravings for this delicious dessert. This recipe will guide you through the steps to create a creamy, customizable ice cream that you can enjoy in the comfort of your home. Let’s dive into the world of homemade ice cream in a cup and discover how to make it easily and deliciously!

Ingredients:

Basic Ice Cream Base:

• 2 cups of whipping cream
• 1 can (14 oz) condensed milk
• 1 teaspoon vanilla extract

Flavor Options (Choose one or more):

• 1/2 cup chocolate chips
• 1/2 cup chopped fresh fruits (strawberries, blueberries, mango, etc.)
• 1/4 cup cocoa powder
• 1/2 cup toasted walnuts
• 1/4 cup caramel or chocolate sauce

Toppings (Optional):

• Chopped nuts
• Chocolate chips
• Caramel or chocolate syrup
• Sliced ​​fresh fruits

Instructions:

Step 1: Prepare the Ice Cream Base

1. In a large bowl, beat the whipping cream until soft peaks form.
2. Add the condensed milk to the whipped cream and mix gently with enveloping movements until the mixture is well combined.
3. Add the vanilla extract and mix again. This creamy mixture will be the base of your ice cream.

Step 2: Customize with Flavors

1. Divide the ice cream base into portions if you want to make different flavors.

Option 1: Vanilla Ice Cream with Chocolate Chips

• In one portion, add the chocolate chips and mix gently.

Option 2: Fruit Ice Cream

• In another portion, add your favorite chopped fresh fruits and mix gently.

Option 3: Chocolate Ice Cream

• In a third portion, add the cocoa powder and mix well to obtain a delicious chocolate ice cream.

Option 4: Walnut and Caramel Ice Cream

• For a nutty caramel version, mix the toasted pecans and caramel sauce in another serving.

Step 3: Freeze

1. Transfer each ice cream variation to individual cups or ice cream molds.
2. Cover with plastic wrap or lids and place in the freezer for at least 6 hours or until completely frozen.

Step 4: Serve

1. Take the ice cream cups out of the freezer a few minutes before serving to make them easier to enjoy.
2. Add your favorite toppings such as chopped nuts, chocolate chips, or a splash of syrup.
3. Serve and enjoy your homemade and personalized ice cream in a cup!

Additional Tips:

1. Perfect Consistency: The key to creamy ice cream is to whip the cream well before mixing it with the condensed milk.
2. Experiment with Flavors: Don’t hesitate to experiment with different flavors and mixes. You can add crushed cookies, pieces of dried fruits or any other ingredients you like.
3. Dairy-Free Varieties: If you prefer a dairy-free version, you can use alternatives such as coconut milk and coconut cream.
4. Storage: Store ice cream cups in the freezer in ziploc bags to maintain freshness.
5. Serving Consistency: To make the serving process easier, you can slightly warm the spoon before dipping it into the ice cream.
6. Advance Preparation: You can prepare several cups of ice cream with different flavors and have them ready in the freezer to satisfy your cravings quickly.

Now you have the perfect recipe to enjoy completely personalized ice cream in a cup! Whether you choose classic vanilla with chocolate chips or venture into bolder flavors, this frozen treat will make every bite a unique experience. Enjoy your homemade and refreshing ice cream!