Beef stew
Ingredients 2 bay leaves1 teaspoon black peppercorns,a little salt and nutmeg600 g soup greens (carrot, parsley root, celeriac, leek)2 onions1 beef leg slices (approx. 750 g)250 g noodles, soup noodles (e.g. small mussel noodles)1 bunch of chives preparation 1. First… Read More »Beef stew