Fundamental element for any kitchen, from the most complete and professional to the smallest domestic “cooking corner”, the oven is something that combines an essential general cooking function, but which turns out to be almost unilaterally a part of the kitchen that is decidedly not very convenient to clean, both by constitution and position.
A sparkling oven in 2 easy steps: this is grandma’s trick
Obviously, there are many products designed specifically for cleaning this appliance, but the concept of discomfort remains, in addition, the importance of using consistent detergent products that do not affect the functionality of the instrument or affect the food that will later be cooked again. However, with some grandma tricks it is possible to achieve a sparkling oven in just a few steps.
It is not necessary to resort to many products, since much of the adhered dirt can be contained using a solution composed of water and lemon , taking care to mix the two ingredients continuously, in a proportion of 3 to 1 in the juice. of lemon to water.
After heating the oven to medium temperature, it will be enough to prepare a dish with high sides, inside which our conveniently mixed solution will be placed.
Then you should set the temperature to about 180 degrees and leave the pan with the solution for half an hour: the action will cause everything to evaporate and allow the dirt present inside to soften significantly, which can be removed once it cools. the device. easily using non-abrasive sponges.
In case of persistent dirt, it is enough to act directly with half a lemon as a sponge on the most dirty parts.
The same “cleaning” power can be obtained by using white, traditional, and apple vinegar instead of lemon juice.