Some people have the habit of harvesting the lemon juice and discarding the skin of the fruit. But in reality, the nutrients contained in lemon zest have multiple virtues that are necessary to preserve. To benefit from it, you can sprinkle your salads with lemon zest or mix them with the juice. Indeed, everything is…

Maintaining a beautiful landscape sometimes necessitates the removal of trees, including their stumps. Whether a tree has become hazardous, is in decline, or simply needs to be cleared for other reasons, the stump often remains. It’s essential to address the stump and roots to prevent regrowth and facilitate the area’s repurposing. Here are four non-toxic…

Brown and hard, dried in the sun, this clove flower bud is a spice with a pungent and warm flavor. For more than 2000 years, clove has been a spice used in Asia for its medicinal and culinary properties. It later arrived in Europe in the Middle Ages to become a commodity as famous as…

Garlic is undoubtedly one of the most powerful natural antibiotics and has proven particularly effective in combating 14 different infections. Most of its medicinal qualities are due to the presence of a sulfur compound called allicin, which also has a pungent odor. It effectively protects against pathogenic bacteria, viruses, parasites, antibiotic-resistant MRSA and yeast infections. Once ingested, allicin transforms…

Although we use it primarily as a spice, the healing properties of bay leaves and berries are also important. Bay leaf acts as an antirheumatic, antiseptic, bactericidal, diuretic, sedative, and antioxidant. It has a positive effect on mood. Likewise, the leaves and berries are also effective in treating hysteria, neurasthenia and stomach flu. They will…

The plant you see in the photo is porcelane! Or even, purslane! This plant grows like a weed and it’s good! It is good for you! This annual plant originally grew in the South of France, fortunately we now find it almost everywhere! And here are 6 reasons why you should never get rid of it…

Growing chili peppers at home can be a rewarding experience for gardening enthusiasts and cooking enthusiasts. Not only does this add a touch of freshness to your dishes, but it also offers the ability to customize your chili selection based on your preferences. To ensure dynamic growth of your pepper plants, follow these practical tips….

Russian salad, also known as Olivier salad, is a classic dish that was created in Russia in the 19th century. It is often prepared with vegetables, potatoes, hard-boiled eggs, chicken or ham, and mayonnaise. If you are looking to make a lighter version of Russian salad, here is a WW (Weight Watchers) Russian salad recipe…

Just dry it in the shade and not in the sun. This plant treats almost every sick person you know. For men, crush this plant with ginger and germ salt and consume, you will say the rest. For women dry and boil and purge, it treats all sexual diseases and treats infertility problem. This plant…

Brown and hard, dried in the sun, this clove flower bud is a spice with a pungent and warm flavor. For more than 2000 years, clove has been a spice used in Asia for its medicinal and culinary properties. It later arrived in Europe in the Middle Ages to become a commodity as famous as pepper. Today,…