{"id":95,"date":"2023-11-22T01:38:38","date_gmt":"2023-11-22T01:38:38","guid":{"rendered":"https:\/\/nanasadvice.com\/?p=95"},"modified":"2023-11-22T01:38:39","modified_gmt":"2023-11-22T01:38:39","slug":"the-clever-housewifes-trick-to-prevent-frost-formation-in-the-freezer","status":"publish","type":"post","link":"https:\/\/nanasadvice.com\/?p=95","title":{"rendered":"The clever housewife&#8217;s trick to prevent frost formation in the freezer"},"content":{"rendered":"\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Essential in the kitchen, aluminum foil is a very versatile tool that can be used for a variety of purposes: cooking food in the oven, keeping food open, keeping food warm, wrapping sandwiches, etc. But it can also be a common problem in&#8230; Disconnect the refrigerator and freezer.&nbsp;As you know, frost causes great damage to these devices.&nbsp;Frequent defrosting is therefore essential to ensure good hygiene and preserve their lifespan.&nbsp;With just a few sheets you can quickly solve this problem.&nbsp;Discover this trick!<\/h2>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"pourquoi-mettre-du-papier-daluminium-au-frigo\">Why should you put aluminum foil in the fridge?<\/h2>\n\n\n\n<p>To avoid all kinds of inconveniences, it is important to maintain and clean your devices regularly.&nbsp;Of course, defrosting is part of it.&nbsp;And that&#8217;s no small thing.&nbsp;As for the freezer, this process must be carried out regularly, but it is time-consuming and laborious. Defrosting the refrigerator is also essential because it guarantees better preservation of food and lower electricity consumption.<\/p>\n\n\n\n<p>But how can aluminum foil make your work easier?&nbsp;The reason lies in food preservation.&nbsp;Thanks to the foil you can easily protect your food from frost.&nbsp;If frost forms in the refrigerator, it means that an excess of moisture has turned into ice. To avoid this problem, simply wrap some foil around the frost-sensitive foods before placing them in the refrigerator.&nbsp;With this simple gesture, the light is reflected, maintaining an ideal temperature that extends the shelf life of the food.<\/p>\n\n\n\n<p><strong>NB<\/strong>&nbsp;&nbsp;&nbsp;: This should be done especially for foods in the upper part of the refrigerator, that is, where they are most exposed to light.<\/p>\n\n\n\n<p><strong>Good to know<\/strong>&nbsp;&nbsp;&nbsp;How often should the refrigerator be defrosted?&nbsp;Older models should be defrosted every two months or more often if necessary.&nbsp;With newer, more modern refrigerators, you don&#8217;t need to defrost them as often, but it&#8217;s important to clean them at least twice a month.<\/p>\n\n\n\n<p>If too much frost has accumulated in the freezer, you need to defrost it quickly.&nbsp;Ideally, you should then empty the freezer to defrost it perfectly so that you can remove all those annoying blocks of ice.&nbsp;Next, you&#8217;ll want to line the walls of your freezer with pieces of foil to form a protective layer over the entire surface.&nbsp;This way any excess ice will just stick to the paper.<\/p>\n\n\n\n<p>Once the foils are correctly attached in all compartments, you can fill the freezer.&nbsp;This ensures that excess ice does not form.&nbsp;The motor is then not forced to increase its power and therefore does not use too much energy to protect your frozen food.&nbsp;It is also advisable to wrap your products with these silver foils: the advantage of aluminum foil is that it effectively resists the cold, prevents the penetration of odors and preserves the taste of the food.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Essential in the kitchen, aluminum foil is a very versatile tool that can be used for a variety of purposes: cooking food in the oven, keeping food open, keeping food warm, wrapping sandwiches, etc. But it can also be a common problem in&#8230; Disconnect the refrigerator and freezer.&nbsp;As you know, frost causes great damage to&#8230;<\/p>\n","protected":false},"author":2,"featured_media":96,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-95","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/nanasadvice.com\/index.php?rest_route=\/wp\/v2\/posts\/95","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nanasadvice.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nanasadvice.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nanasadvice.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nanasadvice.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=95"}],"version-history":[{"count":1,"href":"https:\/\/nanasadvice.com\/index.php?rest_route=\/wp\/v2\/posts\/95\/revisions"}],"predecessor-version":[{"id":97,"href":"https:\/\/nanasadvice.com\/index.php?rest_route=\/wp\/v2\/posts\/95\/revisions\/97"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nanasadvice.com\/index.php?rest_route=\/wp\/v2\/media\/96"}],"wp:attachment":[{"href":"https:\/\/nanasadvice.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=95"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nanasadvice.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=95"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nanasadvice.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=95"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}