Are you looking for a light and substantial menu to please the whole family? Opt for this fabulous vegetable and scamorza tart. It is rich in taste. I prepared it with a very soft dough and a succulent filling. The whole thing is a real delight. Here we are with the recipe!<\/p>\n\n\n\n
Preparation: 15 minutes
Cooking: approximately 45 minutes
Servings: 6<\/p>\n\n\n\n
ingredients
200 g of scamorza
1 onion
2 carrots
2 courgettes
1 yellow pepper
1 red chilli pepper
1 roll of wholemeal puff pastry
Dried oregano
Breadcrumbs
Salt
1 clove of garlic
2 tablespoons of olive oil<\/p>\n\n\n\n
Preparation
How to make the vegetable and scamorza tart?<\/p>\n\n\n\n
Wash the carrots and courgettes, cut them into slices.<\/p>\n\n\n\n
Clean the peppers and also cut them into slices.<\/p>\n\n\n\n
Peel the onion and slice it rather thinly.<\/p>\n\n\n\n
Slice the scamorza.<\/p>\n\n\n\n
In a non-stick pan, heat the oil.<\/p>\n\n\n\n
Brown the garlic, then remove it.<\/p>\n\n\n\n
Add the vegetables and cook them for ten minutes, then season with salt.<\/p>\n\n\n\n
Preheat the oven to 190 degrees.<\/p>\n\n\n\n
Unroll the puff pastry and roll it out into a disc.<\/p>\n\n\n\n
Place it in a 22-24 cm mold with its baking paper, eliminate the excess.<\/p>\n\n\n\n
Prick it with a fork and sprinkle it with breadcrumbs.<\/p>\n\n\n\n
Garnish with half the vegetables, scamorza and oregano.<\/p>\n\n\n\n
Cover with the rest of the vegetables.<\/p>\n\n\n\n
Cut the remaining dough into strips and place them on top of the filling.<\/p>\n\n\n\n
Fold the edges of the dough.<\/p>\n\n\n\n
Cook the vegetable and scamorza tart for 45 minutes.<\/p>\n","protected":false},"excerpt":{"rendered":"
Are you looking for a light and substantial menu to please the whole family? Opt for this fabulous vegetable and scamorza tart. It is rich in taste. I prepared it with a very soft dough and a succulent filling. The whole thing is a real delight. Here we are with the recipe! Preparation: 15 minutesCooking:…<\/p>\n","protected":false},"author":2,"featured_media":7917,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-7916","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/nanasadvice.com\/index.php?rest_route=\/wp\/v2\/posts\/7916","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nanasadvice.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nanasadvice.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nanasadvice.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nanasadvice.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7916"}],"version-history":[{"count":1,"href":"https:\/\/nanasadvice.com\/index.php?rest_route=\/wp\/v2\/posts\/7916\/revisions"}],"predecessor-version":[{"id":7918,"href":"https:\/\/nanasadvice.com\/index.php?rest_route=\/wp\/v2\/posts\/7916\/revisions\/7918"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nanasadvice.com\/index.php?rest_route=\/wp\/v2\/media\/7917"}],"wp:attachment":[{"href":"https:\/\/nanasadvice.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7916"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nanasadvice.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7916"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nanasadvice.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7916"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}